Processed with VSCO with f2 preset

Pre-orders are Open for Saturday Feb 5!

Order ahead to make shopping a breeze on Saturday February 5!

For pre-order information, read the full newsletter byvisiting:

This week’s recipe is a warming and nourishing way to use some of February’s freshest produce!  Purple carrots, bok choy, ginger…. Yum!!! Read the newsletter for the full recipe.