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Pre-orders are Open for Saturday Feb 5!

Order ahead to make shopping a breeze on Saturday February 5!

For pre-order information, read the full newsletter byvisiting: https://conta.cc/3gyWXg9

This week’s recipe is a warming and nourishing way to use some of February’s freshest produce!  Purple carrots, bok choy, ginger…. Yum!!! Read the newsletter for the full recipe.