Get ready for back-to-school & celebrate the end of August at the market!

These past few days of cooler weather remind us that fall is right around the corner. Even though I know the temperatures will warm up again, I cannot help but be excited for a new season and new produce to arrive in the upcoming weeks. Summer crops are slowing down at the market so be sure to swing by and pick up some of your favorite warm-weather fruits and veggies before new colors fill our farmers’ tables.

Tomorrow we’re in for a special treat as chef Kyle Wilkerson and Candace Crank of Heirloom Restaurant host a cooking demo on the market lawn. Join them from 9-11 am to sample their delicious meal and be sure to ask them which local farmers they purchased their ingredients from.

Also, mark your calendar for next Saturday, September 1 when we host a seasonal cooking demo with local foodie Nicole Cardon. Trust us – you never want to miss what Nicole is whipping up.

Want to learn more?

Read the rest of the August 24, 2018 newsletter or sign up to receive the next newsletter in your inbox.