Wild Scallions Farm

Wednesday Market is OPEN Today, August 2nd, 3pm – 6pm

Celebrate the first market of August at the DFM!

Who knew the first week of our hottest month of the summer would bring us nice cool mornings and a bit of a break from the heat? We woke up today with a slight chill in the air and it felt WONDERFUL. Today is going to be a great day to shop at the market, and we hope you’ll join us!

National Farmers Market week is just around the corner, August 6-12th, and we will be highlighting some of the most wonderful ways that farmers markets help our communities, environment, and local economy in the days to come. None of this would happen without you, and we are so grateful for all of our neighbors who call the DFM their home for shopping local. If you have a moment to spare, we need your help this summer during the America’s Farmers Market celebration and market competition. Scroll down to read more about the $5,000 we could win to help fund important market programs, and cast your vote! Thanks, Durham!


Vendors This Week

This week, our vendors have a beautiful array of freshly harvested produce, baked goods, take-home vegan and gluten free entrees, juice, coffee and tea, gorgeous flower bouquets, goat cheeses, yogurt and gelato, eggs, and pastured raised-meats.

Click on the vendors below to find preorder info, products, and more!

321 Coffee

Bull City Farm

Celebrity Dairy

Harland’s Creek Farm

Hua Nong Ecorganic Farm

Hurtgen Meadows Farm


Lyon Farms

Ninth Street Bakery

Soul Cocina

Strong Arm Bakery

Tulip Poplar Honey

Wild Scallions Farm


What’s in Season – August

From juicy watermelon to tender okra, here’s what you can expect to find at the market this month!



Sprouts Club

This week at the Kids Sprouts Club table, make your own pinecone bird feeder to take home & watch the birds enjoy! Every Wednesday 3-6pm, drop by the Sprouts table for fun activities and to receive your Sprouts Market Bucks to spend on a tasty & nutritious treat at market.


Market Music

This week, enjoy live market music by saxophonist Stephan Hermann!



This week’s recipe: Chilled Corn Soup with Tomato-Bacon Toasts

from marthastewart.com

With warm summer temperatures and lots of fresh corn and tomatoes in season, it’s the perfect time to try a new chilled summer soup recipe! From the chefs: “Our summery spin on the classic grilled cheese-and-soup combo! Ripe tomatoes and crisp bacon amp up the open-face sandwich, and fresh sweet corn shines in the cold soup.” You can find vegetables, cheese, and bacon at our Wednesday Market booths today!



Vote for the DFM in the America’s Farmers Market Celebration!

It’s time for the 2023 America’s Farmers Market Celebration! And you know what that means…you can help us win the “People’s Choice” award of up to $5,000 to fund important market programs! It only takes a moment and a couple of clicks to make a big ol’ difference.  And we’d love it if you could help us spread the word by sharing with your work place, friends, and family. Click the link below to cast your vote!

Vote here!



Want to find out what else is coming to the market this week? Check out this week’s Newsletter!  https://conta.cc/44RIaEz


When: Wednesday, August 2nd, 3pm – 6pm
Where: The Pavilion at Durham Central Park / 501 Foster Street